From foodconsumer.org
Overweight girls at risk for cardiovascular disease
By Ben Wasserman - foodconsumer.org
Jan 8, 2007 - 11:17:32 AM
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Being overweight at young age may likely be a high risk
for short term and long term health problems such as high blood pressure and heart
disease, according to new results from the National Heart, Lung, and Blood
Institute (NHLBI) Growth and Health Study.
The study titled
"Childhood
Overweight and Cardiovascular Disease Risk Factors: The National Heart, Lung,
And Blood Institute Growth and Health Study" will be published in the January
issue of the Journal of Pediatrics.
It
was funded by NHLBI, the National Institute of Mental Health, and the National
Institute of Diabetes and Digestive and Kidney Diseases.
The study suggests that girls as young as age 9 who are
overweight are at increased risk for problems that increase the chances of
developing cardiovascular disease including hypertension, high cholesterol,
triglyceride and fasting insulin levels.
In the study, researchers followed more than 2,300 girls ages
9 and 10 including 1166 Caucasian and 1213 African-American girls for more than
ten years for their height, weight, blood pressure, and cholesterol annually
through age 18, and obtained self-reported measures at ages 21 to 23.
The girls were more than 1.6 times more likely to become
overweight during ages 9 to 12 years than in later adolescence, according to
the researchers.
Girls who were
overweight were also more likely to have elevated blood pressure and
cholesterol levels compared to those who were not overweight.
Additionally, girls who were overweight during childhood
were 11 to 30 times more likely than non-overweight girls to be obese in young
adulthood (ages 21 to 23), the results of the study show.
The risk of becoming overweight and obese during young
adulthood was different between African-American girls and Caucasian girls. Black
girls were 1.5 times more likely to become overweight at any given age than white
girls.
The prevalence of overweight among
black girls was 17 percent at age 9 and 24 percent at age 18.
In comparison, the prevalence of overweight among
white girls was 7 percent at age 9 to 10 percent at age 18.
"In 1999, 13% of children aged 6 to 11 years and 14% of
adolescents aged 12 to 19 years in the
United States were overweight. This
prevalence has nearly tripled for adolescents in the past 2 decades," the
General Surgeon states on its website regarding overweight in children and adolescents.
"Overweight adolescents have a 70% chance of becoming
overweight or obese adults. This increases to 80% if one or more parent is
overweight or obese. Overweight or obese adults are at risk for a number of
health problems including heart disease, type 2 diabetes, high blood pressure,
and some forms of cancer," the General Surgeon says.
The results of the study suggest that measures need to be
taken to tackle the overweight problem as early as possible.
"This (study) shows that obesity and
other risk factors for heart disease track from younger to older. This is a
wake-up call for policymakers, for schools, for parents," Arlene Spark,
associate professor of nutrition at
Hunter
College, in
New York City was quoted by healthday.com as
saying. "The success rate for treatment is practically zero. The only
thing that we can really hope for is that we can prevent children from becoming
overweight and obese."
Sue Y. S. from the
University of
Pittsburgh
and her colleagues examined all the possible factors including socioeconomic, demographic,
psychosocial and cultural factors, body dissatisfaction, dietary Intake, dietary
patterns and dieting practices, and physical activity. They found risk of becoming
overweight is determined by a range of factors.
They presented the report titled "What We Know about
Obesity Development During Adolescence: Findings from the NHLBI Growth and
Health Study" at Predictors of Obesity, Weight Gain, Diet, and Physical
Activity Workshop, Bethesda, MD, August 4-5, 2004.
Although many factors affect the risk of becoming overweight
at young age, there are only two controllable factors that have a direct impact on the risk.
They are dietary practice and physical activity, which determine the energy
intake and expenditure and the risk of weight gain or loss.
But what can children and adults do to prevent becoming
overweight or obese?
The U.S. General Surgeon offers the following suggestions cited
in verbatim.
GENERAL SUGGESTIONS
- Let your child know he or she
is loved and appreciated whatever his or her weight. An overweight child
probably knows better than anyone else that he or she has a weight
problem. Overweight children need support, acceptance, and encouragement
from their parents.
- Focus on your child's health
and positive qualities, not your child's weight.
- Try not to make your child
feel different if he or she is overweight but focus on gradually changing
your family's physical activity and eating habits.
- Be a good role model for your
child. If your child sees you enjoying healthy foods and physical
activity, he or she is more likely to do the same now and for the rest of
his or her life.
- Realize that an appropriate
goal for many overweight children is to maintain their current weight
while growing normally in height.
PHYSICAL ACTIVITY SUGGESTIONS
- Be physically active. It is
recommended that Americans accumulate at least 30 minutes (adults) or 60
minutes (children) of moderate physical activity most days of the week.
Even greater amounts of physical activity may be necessary for the
prevention of weight gain, for weight loss, or for sustaining weight loss.
- Plan family activities that
provide everyone with exercise and enjoyment.
- Provide a safe environment
for your children and their friends to play actively; encourage swimming,
biking, skating, ball sports, and other fun activities.
- Reduce the amount of time you
and your family spend in sedentary activities, such as watching TV or
playing video games. Limit TV time to less than 2 hours a day.
HEALTHY EATING SUGGESTIONS
- Follow the Dietary Guidelines
for healthy eating (www.health.gov/dietaryguidelines).
- Guide your family's choices
rather than dictate foods.
- Encourage your child to eat
when hungry and to eat slowly.
- Eat meals together as a
family as often as possible.
- Carefully cut down on the
amount of fat and calories in your family's diet.
- Don't place your child on a
restrictive diet.
- Avoid the use of food as a
reward.
- Avoid withholding food as
punishment.
- Children should be encouraged
to drink water and to limit intake of beverages with added sugars, such as
soft drinks, fruit juice drinks, and sports drinks.
- Plan for healthy snacks.
- Stock the refrigerator with
fat-free or low-fat milk, fresh fruit, and vegetables instead of soft
drinks or snacks that are high in fat, calories, or added sugars and low
in essential nutrients.
- Aim to eat at least 5
servings of fruits and vegetables each day.
- Discourage eating meals or
snacks while watching TV.
- Eating a healthy breakfast is
a good way to start the day and may be important in achieving and
maintaining a healthy weight.
IF YOUR CHILD IS OVERWEIGHT
- Many overweight children who
are still growing will not need to lose weight, but can reduce their rate
of weight gain so that they can "grow into" their weight.
- Your child's diet should be
safe and nutritious. It should include all of the Recommended Dietary
Allowances (RDAs) for vitamins, minerals, and protein and contain the
foods from the major Food Guide Pyramid groups. Any weight-loss diet
should be low in calories (energy) only, not in essential nutrients.
- Even with extremely
overweight children, weight loss should be gradual.
- Crash diets and diet pills
can compromise growth and are not recommended by many health care
professionals.
- Weight lost during a diet is
frequently regained unless children are motivated to change their eating
habits and activity levels for a lifetime.
- Weight control must be
considered a lifelong effort.
- Any weight management program
for children should be supervised by a physician.