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Avoiding Illness

Known as the "Deadliest Nutrient" - but There's No Meaningful Evidence

Posted By Dr. Mercola | August 20 2011    Total Video Length: 1:22:58Download Interview Transcript Visit the Mercola Video Library Gary Taubes is a science and health journalist, and author of several
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Eating too much red meat may cause stomach cancer

By David Liu, PH.D. Sunday Aug 14, 2011 (foodconsumer.org) -- Eating too much red meat which is high in heme iron may increase risk of gastric ...
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Processed meat, red meat linked to higher stroke risk

By David Liu, Ph.D. Sunday Aug 14, 2011 (foodconsumer.org) -- Eating processed meat may boost risk of stroke in men, a study in the Aug 2011 ...
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Got insulin resistance? Vitamin d supplements can help

By David Liu, Ph.D. Sunday Aug 14, 2011 (foodconsumer.org) -- A new trial reported in the British Journal of Nutrition suggests that taking vitamin D supplements ...
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90 Year-Old Powerful Natural Cancer Therapy You've Probably Never Heard Of

Posted By Dr. Mercola | August 14 2011   15-year-old Garrett’s father gave his son a book written by Dr. Max Gerson to read. The book proposed a direct link ...
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Processed, red meats linked to elevated risk of type 2 diabetes mellitus

By David Liu, Ph.D. Wednesday Aug 10, 2011 (foodconsumer.org) -- A study led by researchers at Harvard School of Public suggests eating red meat, particularly processed ...
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This sugar boosts risk of hypertension and a myriad of other conditions

By David Liu, Ph.D. Sunday Aug 07, 2011 (foodconsumer.org) -- A report in the Feb 2011 issue of Current Hypertension Reports says fructose can boost the ...
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Smaller plates lead to greater weight loss

By David Liu,  Ph.D. Sunday Aug 07, 2011 (foodconsumer.org) -- You are confused with all types of fad weight loss diets.  Now research led by Brian ...
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Stanford study identifies potential anti-cancer therapy that starves cancer cells of glucose (PR)

Contact: Michelle Brandtmbrandt@stanford.edu650-723-0272Stanford University Medical Center Stanford study identifies potential anti-cancer therapy that starves cancer cells of glucose STANFORD, Calif. — Stanford University School of Medicine researchers ...
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Research links diet during pregnancy to breast cancer risk reduction in female offspring (PR)

Contact: Dayna Hochstein dhochstein@spectrumscience.com202-955-6222US Department of Defense Congressionally Directed Medical Research Programs Research links diet during pregnancy to breast cancer risk reduction in female offspring Era of Hope ...
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