Desserts

Desserts: Fat-free Banana Cake

Recipes Fat-free Banana Cake Makes 1 Bundt cake or 1 9 x 13-inch cake (12 servings) This cake is delicious plain, or top it with Date Butter Frosting. 3 cups

Desserts: Dried Fruit Compote

Recipes Dried Fruit Compote Makes about 4 cup Serve this delicious compote for breakfast on hot cereal or for dessert with Brown Rice Pudding. 1/2 cup raisins1/2 cup pitted prunes1/2 ...
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Desserts: Date Butter Frosting

Recipes Date Butter FrostingMakes about 1½ cups This frosting stays soft and spreadable, so add a spoonful to each piece of cake as it is served. 1 cup ...
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Desserts: Chocolate Tofu Pudding

Recipes Chocolate Tofu PuddingMakes 2 cups Soft tofu makes it easy to prepare a smooth and creamy chocolate pudding. Be sure the tofu is fresh by checking ...
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Desserts: Chocolate Pudding

Recipes Chocolate PuddingMakes about 2 cups This is delicious, old-fashioned chocolate pudding. 2 cups fortified soymilk or rice milk3 tablespoons cocoa 5 tablespoons cornstarch1/2 cup sugar 1 teaspoon vanilla Combine milk, ...
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Desserts: Butterscotch Pudding

Recipes Butterscotch Pudding Makes about 3 cups This Butterscotch Pudding gets its color from cooked yam and its flavor from Frontier Naturals Butterscotch Extract which is sold in ...
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Desserts: Butterscotch Mousse

Recipes Butterscotch Mousse Serves 6Sweetened with nutrient-rich dates rather than sugar, this creamy dessert makes a healthy finish to a meal. 1 cup cashews, raw1 cup dates, soft ...
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Desserts: Brownies

Recipes Brownies Makes 28 brownies These brownies are tender and delicious with no added fat and no cholesterol. For a real treat, top them with raspberry jam or ...
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Desserts: Brown Rice Pudding

Recipes Brown Rice PuddingMakes about 3 cups This stovetop pudding also makes a great breakfast food. 1½ cups fortified vanilla soymilk1 tablespoon cornstarch2 cups cooked brown rice¼ cup ...
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Desserts: Blueberry Muffins

Recipes Blueberry Muffins Makes 12 muffinsThese muffins are loaded with delicious, protective blueberries. 1-1/2 cups unbleached flour1-1/2 cups barley flour1/4 cup sugar or other sweetener2 teaspoons baking soda1/2 ...
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