Home | Cooking & Dining | Cooking | Vegetarian Recipes | Desserts | Desserts: Monkey Bars

Desserts: Monkey Bars

Font size: Decrease font Enlarge font


Monkey Bars
(Makes 24 small bars)

4 small firm ripe bananas (about 1 pound)
1/2 cup crispy brown rice cereal
1 tablespoon natural peanut butter
1 tablespoon maple syrup
1 teaspoon unsweetened cocoa

Cut the bananas in half lengthwise and set aside. Combine all other ingredients in small bowl, blending well. Spread 1 tablespoon of the brown rice/peanut butter mixture over the cut sides of 4 banana halves and then top with the remaining halves. Cut each crosswise into 6 pieces.

Recipe from a PCRM cooking demonstration.

Source: http://pcrm.org/health/recipes/recipe020415.html

(Send your news to [email protected], Foodconsumer.org is part of the Infoplus.com ™ news and information network)

  • email Email to a friend
  • print Print version
Rate this article