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Diet

American diet risk factor for liver cancer

Thursday July 03, 2014 (foodconsumer.org) --  A new study suggests that American diet characterized by high trans fat, high fructose corn syrup plus physical inactivity

High fat diet bad, high fat high fructose diet even worse

Wednesday July 2, 2014 (foodconsumer.org) -- Researchers at University of Naples, Italy have recently published a study that suggests a high fat high fructose diet ...
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Plant-Based Diet Reverses Heart Disease

Plant-Based Diet Reverses Heart Disease A new research report confirms that heart disease can be dramatically improved—and even reversed—by alant-ased diet. Researchers from this study counseled 198 patients with cardiovascular disease ...
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Long term use of high protein diet unhealthy

A review study in ISRN Nutrition suggests that eating a high protein diet for a long time can result in serious diseases or disorders.  The ...
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Plant-Based Foods Benefit Longevity

  Plant-Based Foods Benefit Longevity Vegetarian diets increase longevity and reduce greenhouse gases, according to a study published in The American Journal of Clinical Nutrition. Researchers investigated health ...
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Diet linked to depression

Wednesday June 18, 2014 (foodconsumer.org) -- A report released in 2014 in Duodecim suggests that depression has something to do with patients' diets.  Particularly, low ...
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Mediterranean diet linked to lower type 2 diabetes mellitus risk

Tuesday June 17, 2014 (foodconsumer.org) -- A study report recently published in the journal Metabolism suggests that following Mediterranean diet may significantly reduce risk of ...
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Vegetarian diet linked to lower cancer risk

Monday June 16, 2014 (foodconsumer.org) -- Previous studies suggest that vegetarian diet might lower the risk of cancer.  A new study in American Journal of ...
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Timing of having lunch affects weight loss

Friday June 13, 2014 (foodconsumer.org) -- A study in International Journal of Obesity suggests that the timing of eating meals can have an impact on ...
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Fat Linked to Breast Cancer Risk

A high-fat, high-cholesterol diet increases the risk for breast cancer, according to a study published in Breast Cancer Research and Treatment. Researchers tracked the dietary habits ...
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