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Ginger extracts improve high fructose induced renal injury

A new Chinese study shows that intake of fructose can induce renal injury while supplementation with ginger extracts can improve the fructose induced renal injury.

Yokukansan helps schizophrenia

A report suggests that Yokukansan (TJ-54), also called yi-gan san in Chinese may help treat schizophrenia.  Yokukansan, a traditional herbal medicine, has a therapeutic effect ...
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Herbs and sexual performance - review

Abstract The use of plant or plant-based products to stimulate sexual desire and to enhance performance and enjoyment is almost as old as the human race ...
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Green coffee bean extract prevents obesity

Monday Sep 15, 2014 (foodconsumer.org) -- Su Jin Song and colleagues at Yonsei University in Seoul, Republic of Korea conducted a study and confirmed that ...
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Amino acid supplement helps diabetic foot wounds

Sunday Sep 14, 2014 (foodconsumer.org) -- Taking targeted amino acid supplements helps diabetic foot wounds in diabetes patients, according to a review authored by researchers ...
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Parenteral glutamine supplement helps acute liver injury

Sunday Sep 14, 2014 (foodconsumer.org) -- A new study published in World Journal of Emergency Medicine indicates that early parenteral glutamine supplement helps acute liver ...
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Dietary fiber psyllium helps fecal incontinence

Tuesday Sep 9, 2014 (foodconsumer.org) -- Researchers at School of Nursing, University of Minnesota in Minneapolis, MN published a report suggesting that dietary fiber supplements ...
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Protein supplements help grow muscle, enhance strength/performance

Tuesday Sep  9, 2014 (foodconsumer.org) -- Protein supplements are commonly consumed by athletes and recreationally active men and women to grow muscle, enhance strength and ...
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Omega 3 fatty acids help hypertension

Tuesday Sept 9, 2014 (foodconsumer.org) -- A new study confirms that supplementation with omega-3 polyunsaturated fatty acids can help high blood pressure or hypertension.  Previous ...
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Microalga Chlamydomonas debaryana helps IBD

Monday Spe. 08, 2014 (foodconsumer.org) - J Avila-Román at University of Seville in Seville, Spain and colleagues published a study that suggests microalga Chlamydomonas debaryana ...
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