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Why is This Soda's Evil Twin?

Posted By Dr. Mercola | December 06 2011 Story at-a-glance Fruit drinks often contain very little fruit juice and may contain more sugar and calories than soda, making them equally

Vitamin D Deficiency Linked to High Risk of Type 2 Diabetes Mellitus

By Stephen Lau and editing by Stacey Sexton   Researchers from the University of Texas say obese children are more likely to develop type 2 diabetes and ...
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If You're Tired or Constipated, This "Unusual Treatment" May Help

Posted By Dr. Mercola | December 05 2011  Story at-a-glance The bacteria in your gut influence countless aspects of your health outside of your digestive tract, including your weight, insulin ...
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Babies who consume fish early in life have a lower risk of wheezing

By David Liu and editing by Stacey Sexton A study in the Dec. 2011 issue of Acta Paediatrica suggests that eating fish before nine months of ...
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Effective fruits for breast cancer prevention

The incidence of breast cancer is increasing and the disease can be life-threatening.  Studies show that it accounts for 7 to 10 percent of total ...
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Eating broccoli and cauliflower cuts prostate cancer risk

BY David Liu, Ph.D. and editing by Stacey Sexton Eating cruciferous vegetables may help reduce the risk of prostate cancer, a new analysis published online 28 ...
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Diet full of antioxidants helps cut stroke risk

By David Liu, Ph.D. and editing by Stacey Sexton Eating a diet full of antioxidants may help reduce the risk of stroke in women, a study ...
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Vitamin D deficiency in pregnant women boosts risk of type 1 diabetes in children

By David Liu, Ph.D. and editing by Stacey Sexton Pregnant women who get lots of sunshine may be less likely to have children with type 1 ...
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Studies Suggest Mediterranean Diet Protects Against Stroke And Heart Disease

By Theodora Filis The Mediterranean Diet is a great way to lose weight and lower your risk of stoke and heart disease. It is not a ...
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Alzheimer’s Disease Risk Lower in Those Eating Baked, Broiled Fish

By Stephen Lau and editing by Stacey Sexton   Researchers from the University of Pittsburgh say that eating broiled or baked fish several times a week may ...
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