Nutrition
Red meat linked to high stroke risk - study
By David Liu, PHD
Saturday Jan 7, 2012 (foodconsumer.org) -- A new study in the journal Stroke suggests that eating too much red meat may drastically
Could vitamin D boost your testosterone?
By David Liu, PHD
Saturday Jan 7, 2012 (foodconsumer.org) -- A new study released recently in the joournal Clinical Endocrinology suggests that maintaining a high level ...
Beef, spam and sausage boost prostate cancer risk
By David Liu, PHD and editing by Stacey Sexton
Saturday Jan 7, 2012 (foodconsumer.org) -- If you are an avid reader, you may notice that some ...
Vitamin D3 Protects Against Eye Aging
By David Liu PHD and editing by Stacey Sexton
Saturday Jan 7, 2012 (foodconsumer.org) -- Vitamin D has been known to boost immunity against the aging ...
Eat Like a Caveman to Protect Your Brain From Shrinking (Opinion)
Posted By Dr. Mercola | January 07 2012
Visit the Mercola Video Library
Story at-a-glance
Conventional medicine regards drugs as the primary option for treating multiple sclerosis (MS), but the drugs ...
This Food Can Slow Your Brain - and it Lowered IQ 4 Points in Recent Study
Editor's note: As always, readers should be aware that statements in this article are personal opinions of the author's and those mentioned in the article. These opinions may not be representative of any academic, professional or even industrial authority. Readers need to make their judgement as to what to eat is the best for them after they have a whole picture of food nutrition and health and their own dietary experience. The couple mentioned in the article had various health problems in the first place. They do not represent a healthy population. What is bad or good for them may not be applicable to those who are healthy. Remember though that no food is absolutely safe. Eating too much soy may not be a good thing to do. Likewise eating too much protein, meat and fat can also be problematic. It is important to use common sense and eat a nutritionally balanced diet....
Low vitamin D levels linked to depression (PR)
Contact: Russell Rianrussell.rian@utsouthwestern.edu214-648-3404UT Southwestern Medical Center
Low vitamin D levels linked to depression, UT Southwestern psychiatrists report
DALLAS -- Low levels of vitamin D have been linked ...
Chinese medicine can be used to treat alcohol abuse (PR)
Contact: Rachel Champeaurchampeau@mednet.ucla.edu310-794-2270University of California - Los Angeles Health Sciences
Chinese herbal medicine may provide novel treatment for alcohol abuse
FINDINGS:
UCLA researchers have identified how a ...
Moderate red wine drinking may help cut women's breast cancer risk, Cedars-Sinai study shows
Editor's comment: This is an amazing study. The U.S. National Toxicology Program has recognized alcoholic beverages including wine as cancer-causing agents, which can promote cancer ...
How poor maternal diet can increase risk of diabetes -- new mechanism discovered (PR)
Editor's comment: It should be common sense that women should eat a healthy diet prenatally and postnatally so that her baby can have sufficient nutrition for his ...
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