Vivvo CMS 4.1 foodconsumer.org http://www.foodconsumer.org/newsite/ ©2007 Spoonlabs d.o.o. foodconsumer.org http://www.foodconsumer.org/newsite/files.php?file= http://www.foodconsumer.org/newsite/ Big Star singer Alex Chilton dead, what you need to know http://www.foodconsumer.org/newsite/2/19/big_star_singer_alex_chilton_dies_of_heart_attack_1703100936.html Heart & Blood Thu, 18 Mar 2010 03:30:00 +0000 Alex Chilton, an American songwriter, guitarist, singer and producer best known for his work with the pop-music bans the Box Tops and Big Star, has Green tea cuts risk for heart disease and stroke http://www.foodconsumer.org/newsite/2/19/green_tea_cuts_risk_for_heart_disease_and_stroke_1912090954.html Heart & Blood Sat, 19 Dec 2009 17:53:00 +0000 Editor's note: If you are a green tea expert or researcher and willing to write a review for us, please contact us. Can Alcohol Really Protect Your Heart? http://www.foodconsumer.org/newsite/2/19/can_alcohol_really_protect_your_heart_101220090633.html Heart & Blood Thu, 10 Dec 2009 12:33:00 +0000 Posted by: Dr. Mercola December 10 2009   A study has suggested that drinking alcohol every day may cut the risk of heart disease in men by High fat low carb diet may raise heart risk http://www.foodconsumer.org/newsite/2/19/high_fat_low_carb_diet_heart_risk_091220090852.html Heart & Blood Thu, 10 Dec 2009 02:53:00 +0000 By David Liu   Dr Steven Hunter from the Royal Victoria Hospital, Belfast and colleagues found that a high fat low carb diet and a high carb Heart failure linked to gene variant affecting vitamin D activation http://www.foodconsumer.org/newsite/2/19/heart_failure_gene_variant_vitamin_d_011220090837.html Heart & Blood Wed, 02 Dec 2009 02:35:00 +0000 By David Liu A new study in the journal Pharmacogenomics found that patients with high blood pressure who carry a gene variant that affects an enzyme High salt intake boosts stroke risk http://www.foodconsumer.org/newsite/2/19/high_salt_intake_boosts_stroke_risk_271120090147.html Heart & Blood Fri, 27 Nov 2009 19:46:00 +0000 By David Liu A new study suggests that high intake of salt or chemically known as sodium chloride boosts risk for stroke and cardiovascular disease. The study Trans fat raises risk of sudden cardiac death in women http://www.foodconsumer.org/newsite/2/19/trans_fat_raises_risk_of_sudden_cardiac_death_in_women_181120090.html Heart & Blood Thu, 19 Nov 2009 02:03:00 +0000 Editor's note: Some readers may have gotten the message after reading news reports on a study saying that evidence was found in mummies that suggests Vitamin D cuts risk of cardiovascular disease http://www.foodconsumer.org/newsite/2/19/vitamin_d_cuts_risk_of_cardiovascular_disease_161120091204.html Heart & Blood Mon, 16 Nov 2009 06:04:00 +0000 By David Liu A new study suggests maintaining high levels of vitamin D in the blood help reduce risk of stroke, heart disease and death significantly Study: Virus may trigger high blood pressure http://www.foodconsumer.org/newsite/2/19/170520090855_study_virus_may_trigger_high_blood_pressure.html Heart & Blood Sun, 17 May 2009 16:54:00 +0000 Sunday May 17, 2009 (foodconsumer.org) -- Reuters is reporting on a remarkable new study confirming that high blood pressure may be caused by a herpes Fructose vs. glucose debate ignited by study http://www.foodconsumer.org/newsite/2/19/260420090917_fructose_vs_glucose_debate_ignited_by_study.html Heart & Blood Mon, 27 Apr 2009 03:17:00 +0000 Saturday April 26, 2009 (foodconsumer.org) -- A recent study led by Peter Havel of the University of California-Davis indicates that fructose may lead to metabolic foodconsumer.org