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	<copyright>&amp;copy;2007 Spoonlabs d.o.o.</copyright>
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		<title>foodconsumer.org</title>
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							<title>High Fat Diet raises Type 2 Diabetes Risk</title>
							<link>http://www.foodconsumer.org/newsite/Nutrition/Diet/high_fat_diet_raises_type_2_diabetes_risk_291020090747.html</link>
							<category>Diet</category>
							<pubDate>Thu, 29 Oct 2009 23:46:00 +0000</pubDate>
							<description>Thursday Oct 29, 2009 (foodconsumer.org) -- A high fat diet may increase one&amp;rsquo;s risk for  type 2 diabetes, according to a new study published </description>
							
						
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										<category>Diet</category>
										<pubDate>Wed, 25 Nov 2009 03:00:03 +0000</pubDate>
										<description>Eggs are a major source of dietary cholesterol (about 200 mg per egg) and add about 1.5 g of saturated fat each to the diet, both of which would be expected to increase diabetes risk, they said.</description>
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										<category>Diet</category>
										<pubDate>Wed, 25 Nov 2009 03:02:50 +0000</pubDate>
										<description>Eggs are a major source of dietary cholesterol (about 200 mg per egg) and add about 1.5 g of saturated fat each to the diet, both of which would be expected to increase diabetes risk, they said.</description>
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										<category>Diet</category>
										<pubDate>Tue, 25 May 2010 06:39:54 +0000</pubDate>
										<description>All diabetics must control their refined carbohydrate intake. Carbohydrates can come from a variety of souces including healthy fruits and vegetables.</description>
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