Vivvo CMS 4.1 foodconsumer.org http://www.foodconsumer.org/newsite/ ©2007 Spoonlabs d.o.o. foodconsumer.org http://www.foodconsumer.org/newsite/files.php?file= http://www.foodconsumer.org/newsite/ Red meat boosts kidney cancer risk - study http://www.foodconsumer.org/newsite/Nutrition/Food/red_meat_boosts_kidney_cancer_risk_0107120436.html Food Sat, 07 Jan 2012 21:28:00 +0000 By david Liu, PHD Saturday Jan 7, 2012 (foodconsumer.org) -- A study in the Jan, 2012 issue of American Journal of Clinical Nutrition suggests eating too Red meat linked to high stroke risk - study http://www.foodconsumer.org/newsite/Nutrition/Food/red_meat_stroke_0107120415.html Food Sat, 07 Jan 2012 21:07:00 +0000 By David Liu, PHD Saturday Jan 7, 2012 (foodconsumer.org) -- A new study in the journal Stroke suggests that eating too much red meat may drastically Beef, spam and sausage boost prostate cancer risk http://www.foodconsumer.org/newsite/Nutrition/Food/prostate_cancer_0107121141.html Food Sat, 07 Jan 2012 17:40:00 +0000 By David Liu, PHD and editing by Stacey Sexton Saturday Jan 7, 2012 (foodconsumer.org) -- If you are an avid reader, you may notice that some Moderate red wine drinking may help cut women's breast cancer risk, Cedars-Sinai study shows http://www.foodconsumer.org/newsite/Nutrition/Food/red-wine_0106121045.html Food Fri, 06 Jan 2012 16:37:00 +0000 Editor's comment:  This is an amazing study.  The U.S. National Toxicology Program has recognized alcoholic beverages including wine as cancer-causing agents, which can promote cancer How poor maternal diet can increase risk of diabetes -- new mechanism discovered (PR) http://www.foodconsumer.org/newsite/Nutrition/Food/maternal_diet_diabetes_0106121020.html Food Fri, 06 Jan 2012 16:24:00 +0000 Editor's comment:  It should be common sense that women should eat a healthy diet prenatally and postnatally so that her baby can have sufficient nutrition for his Cancer News: Meat consumption boosts risk of colorectal cancer - study http://www.foodconsumer.org/newsite/Nutrition/Food/meat_colorectal_cancer_0105120923.html Food Fri, 06 Jan 2012 03:22:00 +0000 By David Liu, PHD Thursday Jan 5, 2012 (foodconsumer.org) -- Again eating too much meat may increase colorectal cancer, according to a new study published in Eating fruit and vegetables not enough to prevent weight gain in old people http://www.foodconsumer.org/newsite/Nutrition/Food/weight_gain_0104120608.html Food Thu, 05 Jan 2012 00:07:00 +0000 By Maria Cendejas Wednesday Jan 4, 2012 (foodconsumer.org) -- A new European study finds that simply eating fruits and vegetables may not be enough to keep Does soup really help you lose weight? http://www.foodconsumer.org/newsite/Nutrition/Food/soup_0101120822.html Food Mon, 02 Jan 2012 02:21:00 +0000 AICR HealthTalkKaren Collins, MS, RD, CDNAmerican Institute for Cancer Research Q: Is it true that red grapefruit is higher in antioxidants than white grapefruit? A: Not necessarily. All Eat This During Winter to Radically Reduce Your Risk of the Cold and Flu http://www.foodconsumer.org/newsite/Nutrition/Food/mushroom_1231110950.html Food Sat, 31 Dec 2011 15:46:00 +0000 Editor's note: Fungi also known as mushroom contain vitamin D. Vitamin D is known to boost innate immunity against bacterial and viral infections. Well-done meat ups pancreatic cancer risk http://www.foodconsumer.org/newsite/Nutrition/Food/well-done_meat_ups_pancreatic_cancer_risk_1225110126.html Food Sun, 25 Dec 2011 19:26:00 +0000 By David Liu,  Ph.D. Sunday Dec 25, 2011 (foodconsumer.org) -- A new study in the Jan 2012 issue of Molecular Carcinogenesis suggests eating well-done meat may foodconsumer.org