Vivvo CMS 4.1 foodconsumer.org http://www.foodconsumer.org/newsite/ ©2007 Spoonlabs d.o.o. foodconsumer.org http://www.foodconsumer.org/newsite/files.php?file= http://www.foodconsumer.org/newsite/ Could THIS Be the Hidden Factor Behind Obesity, Heart Disease, and Chronic Fatigue? http://www.foodconsumer.org/newsite/Nutrition/Food/obesity_0915110800.html Food Thu, 15 Sep 2011 12:57:00 +0000 osted By Dr. Mercola  Total Video Length: 1:29:57Download Interview Transcript Visit the Mercola Video Library   Story at-a-glance Sulfur deficiency is common, and may be a contributing factor in obesity, heart AICR Study: Walnuts Show Promise of Preventing Breast Cancer (PR) http://www.foodconsumer.org/newsite/Nutrition/Food/walnuts_show_promise_of_preventing_breast_cancer_0906111255.html Food Tue, 06 Sep 2011 17:55:00 +0000 For Immediate Release: September 6, 2011Contact: Mya R. Nelson 202-328-7744 x3047 AICR Study: Walnuts Show Promise of Preventing Breast Cancer WASHINGTON, DC -- Risk of breast cancer dropped significantly in mice when Dietary fructose linked to metabolic syndrome and diabetes mellitus http://www.foodconsumer.org/newsite/Nutrition/Food/metabolic_syndrome_and_diabetes_mellitus_fructose_0905110733.html Food Tue, 06 Sep 2011 00:30:00 +0000 By David Liu, Ph. D. and editing by Aimee Keenan-Greene Mondsay Sept 5, 2011 (foodconsumer.org) -- A new animal study in the Aug 2011 issue of Clinical Eating walnuts fights breast cancer http://www.foodconsumer.org/newsite/Nutrition/Food/eating_walnuts_fights_breast_cancer_0903110305.html Food Sun, 04 Sep 2011 20:01:00 +0000 By David Liu, Ph.D. Sunday Sept 3, 2011 (foodconsumer.org) -- Breast cancer kills about 50,000 women in the United States.  But following a healthy lifestyle like Chocolate consumption linked to lower heart risk http://www.foodconsumer.org/newsite/Nutrition/Food/chocolate_linked_to_lower_heart_risk_0829110547.html Food Mon, 29 Aug 2011 10:45:00 +0000 By David Liu, Ph.D. Aug 29, 2011 (foodconsumer.org) -- A new study suggests that eating chocolate may cut the risk of heart disease and stroke significantly. Foods that lower cholesterol, risk of heart disease http://www.foodconsumer.org/newsite/Nutrition/Food/lower_cholesterol_risk_of_heart_disease_0825110712.html Food Fri, 26 Aug 2011 00:12:00 +0000 By David Liu, Ph.D. Thursday Aug 25, 2011 (foodconsumer.org) -- A new study confirms that eating cholesterol lowering foods such as nuts, plant-sterols and soy helps Fish and shellfish lower risk of type 2 diabetes in women http://www.foodconsumer.org/newsite/Nutrition/Food/fish_and_shellfish_lower_risk_of_type_2_diabetes_0825110704.html Food Thu, 25 Aug 2011 12:01:00 +0000 By David Liu, Ph.D. Thursday Aug 25, 2011 (foodconsumer.org) -- Eating fish and shellfish may help reduce risk of type 2 diabetes mellitus, according to a Soy lowers cholesterol http://www.foodconsumer.org/newsite/Nutrition/Food/soy_lowers_cholesterol_0824110341.html Food Wed, 24 Aug 2011 20:27:00 +0000 By David Liu, Ph.D. Wednesday Aug 24, 2011 (foodconsumer.org) -- A new study published recently in JAMA suggests a diet full of cholesterol-lowering foods such as Cholesterol lowering foods prevent heart disease http://www.foodconsumer.org/newsite/Nutrition/Food/cholesterol-lowering_diet_0824110730.html Food Wed, 24 Aug 2011 12:27:00 +0000 By David Liu, Ph.D Wednesday Aug 24, 2011 (foodconsumer.org) -- Many people may not have to resort to statins to lower their cholesterol, which is linked No bones about it: Eating dried plums helps prevent fractures and osteoporosis http://www.foodconsumer.org/newsite/Nutrition/Food/fractures_and_osteoporosis_0819111157.html Food Thu, 18 Aug 2011 16:54:00 +0000 Editor's note: The key to preventing osteoporosis is to have sufficient calcium, which should preferably come from plant sources, and vitamin D, which should preferably come from exposure to sunshine. Generally, eating plat-based diet helps prevent the condition. foodconsumer.org