Vivvo CMS 4.1 foodconsumer.org http://www.foodconsumer.org/newsite/ ©2007 Spoonlabs d.o.o. foodconsumer.org http://www.foodconsumer.org/newsite/files.php?file= http://www.foodconsumer.org/newsite/ Red meat may increase stroke risk in men http://www.foodconsumer.org/newsite/Nutrition/Minerals/red_meat_heme_iron_stroke_0113131011.html Minerals Sun, 13 Jan 2013 16:09:00 +0000 By David Liu, PHD Sunday Jan 13, 2013 (foodconsumer.org) -- A study in the journal Stroke suggests that eating red meats such as beef and pork foodconsumer.org