foodconsumer.org: Reader's Comment: Chocolate and Heart Attacks

Reader's Comment: Chocolate and Heart Attacks
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admin on 08/18/2009 10:54:00
 
Good morning David,
I have just finished reading your article about chocolate & heart attacks.  Very
interesting stuff.  Did you know that there is a healthy chocolate on the market
- one that has actually helped many people with their high blood pressure?  The
product is called Xocai (pronounced sho-sigh) & it is produced & marketed by the
MXI Corp in Reno, NV.  It is the best chocolate I have ever eaten!
Our chocolate products are made with a patented, cold-pressed process that does
not destroy the high antioxidant values of the raw cacao.  We use acai &
blueberry, fruits that are both very high in antioxidants.  The ORAC values of
our chocolate have been certified by Brunswick Labs & carry their seal.  This is
delicious, nutritious, whole functional food!
Here is a website by Dr. Steven Warren, our unpaid medical spokesperson.  You
might be interested in the white paper titled "Chocolate Science Update" that
you can find here.  http://goodnewsaboutchocolate.com/  Also check out
www.mydrchocolate.com and www.careenoughtoshare.com.  As you know, there is a
lot of current research on the health benefits of dark chocolate, and it seems
to just get better!
By the way, our recommended serving of our delicious chocolate is at least 3 per
day!  Check it out & let me know what you think.
Have a happy, healthy, chocolate day!
Ann
Ann Ramage
Xocai - The Healthy Chocolate
www.ChocolateisMyAnswer.com