http://www.foodconsumer.org/newsite/ ©2007 Spoonlabs d.o.o. Vivvo CMS 4.1 2013-05-18T14:32:13-04:00 http://www.foodconsumer.org/newsite/2/19/low_salt_diet_heart_health_0518130906.html 2013-05-18T10:04:00-04:00 2013-05-18T10:04:00-04:00 admin By Jimmy Downs Saturday May 18, 2013 (foodconsumer.org) -- You may have learnt somewhere that lowering your intake of salt or using a low salt diet http://www.foodconsumer.org/newsite/Nutrition/12504.html 2013-05-16T22:49:00-04:00 2013-05-16T22:49:00-04:00 admin By Jimmy Downs Thursday May 16, 2013 (foodconsumer.org) -- Amygdalin (laetrile or vitamin B17) and other glycosides isolated from Prunus Persica seeds may help prevent some http://www.foodconsumer.org/newsite/Safety/chemical/arsenic-induced_cancers_0516130706.html 2013-05-16T20:05:00-04:00 2013-05-16T20:05:00-04:00 admin MAY 16, 2013 Dear Readers: Industrial-grade Fluoridation Chemicals Cost Society $Billions in Arsenic-induced Cancers NEW YORK-- Industrial-grade fluoride chemicals added to US public water supplies contain arsenic that http://www.foodconsumer.org/newsite/Nutrition/Food/eggs_harmful_to_health_0516130654.html 2013-05-16T19:53:00-04:00 2013-05-16T19:53:00-04:00 admin Eggs increase the risk for heart disease and diabetes, according to a new meta-analysis published in Atherosclerosis. Researchers reviewed 14 studies and found that those who http://www.foodconsumer.org/newsite/Nutrition/Food/cultured_veggies_0516130625.html 2013-05-16T07:24:00-04:00 2013-05-16T07:24:00-04:00 admin By Dr. Mercola Your digestive tract is probably the most underappreciated system of your body, often ignored until its screams of discontent become loud enough to http://www.foodconsumer.org/newsite/Politics/Politics/raw_milk_0515130655.html 2013-05-15T19:52:00-04:00 2013-05-15T19:52:00-04:00 admin Dear Organic Consumer, Please read this important message from the Farm Food Freedom Coalition and attend Vernon Herschberger's trial May 20-24 in Baraboo, Wis. or donate http://www.foodconsumer.org/newsite/Safety/gmo/monsanto_mgo_labeling_0515130550.html 2013-05-15T18:49:00-04:00 2013-05-15T18:49:00-04:00 admin Dear Readers,                                       Make your generous pledge NOW toward ourOne Million Dollar Legal Defense Fund to defend GMO labeling.“SUPPORT THE STATES THAT GUARD OUR PLATES” MAJOR VICTORY ON THE GMO http://www.foodconsumer.org/newsite/Environment/unsustainable_farming_0515130543.html 2013-05-15T18:41:00-04:00 2013-05-15T18:41:00-04:00 admin Farming has been an important part of life for centuries. The ability to produce food is essential to sustaining the population on the earth, and http://www.foodconsumer.org/newsite/Safety/chemical/toxic_nanoparticles_0514130942.html 2013-05-14T22:42:00-04:00 2013-05-14T22:42:00-04:00 admin BY Jimmy Downs Tuesday May 14, 2013 (foodconsumer.org) -- You may mistakenly believe that all ingredients used in foods, dietary supplements and cosmetics are safe.  Not http://www.foodconsumer.org/newsite/6/Cooking/heart_healthy_recipes/healthy_recipes_0514130554.html 2013-05-14T18:53:00-04:00 2013-05-14T18:53:00-04:00 admin Summer Catch Tilapia Crusted with Almonds and Whole Wheat Breading and baking fish is a healthy way to infuse flavor and keep it moist. Tilapia is a