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Hormone therapy, alcohol boost breast cancer risk

Friday July 3, 2015 (foodconsumer.org) -- Hormone therapy boosts risk of breast cancer, particularly in women who drink alcohol, according to a new study recently
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Garlic prevents gastric cancer

Tuesday March 31, 2015 (foodconsumer.org) -- A new study published this year in Nutrition and Cancer suggests that eating garlic may reduce the risk of ...
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Elevated cholesterol and triglycerides may increase the risk for prostate cancer recurrence

Contact: Jeremy Moorejeremy.moore@aacr.org215-446-7109American Association for Cancer Research@aacr  Elevated cholesterol and triglycerides may increase the risk for prostate cancer recurrence PHILADELPHIA — Higher levels of total cholesterol and ...
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Dietary fat affects outcome of breast cancer

Thursday Sep 25, 2104 (foodconsumer.org)  - A patient's diet, specifically, the dietary fat, may determine how effective a chemotherapy could stop breast cancer from developing ...
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Weight Associated with Cancer Risk

Increased body weight boosts one’s risk for developing several types of cancer, according to a new study published in the Lancet. Researchers analyzed the medical records ...
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Egg eaters at higher risk for ovarian cancer

Tuesday Aug 12, 2014 (foodconsumer.org) -- Chinese scientists published a study in Clinical Nutrition suggesting that eating too many eggs can increase ovarian  cancer in ...
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Vitamin D prevents breast cancer

Saturday Aug 2, 2014 (foodconsumer.org) -- Some scientists have estimated that 70% cases of breast cancer can be prevented if the patients have maintained sufficient ...
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Weight loss may reverse basal-like breast cancer ***

Friday Aug 1, 2014 (foodconsumer.org) -- A new study suggests that weight loss induced by a low fat diet may reverse the progression of basal-like ...
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High Cholesterol Increases Risk of Breast Cancer

High cholesterol levels increase the risk for breast cancer, according to a study presented at the Frontiers in Cardiovascular Biology Meeting last week in Barcelona, ...
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Researchers Issue Stronger Guidelines for Preventing Cancer

A group of researchers has recommended applying the precautionary principle to food choices that probably, if not conclusively, increase cancer risk as shown in a ...
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