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Tea and citrus products could lower ovarian cancer risk, new UEA research finds

Tue, 28 Oct 2014 Tea and citrus fruits and juices are associated with a lower risk of developing ovarian cancer, according to new research from the
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Fermented carrot juice may help type 2 diabetes mellitus

Tuesday Oct 28, 2014 (foodconsumer.org) -- Many things you can use or not use to reduce the risk of type 2 diabetes mellitus or treat ...
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Soy, allium vegetables, mushroom prevent cancer

Friday Oct 24, 2014 (foodconsumer.org) -- Eating a lot of soy products such as soybean, soybean curd or tufo, allium vegetables like onion and garlic, ...
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Fresh milk keeps infections at bay

München, 10/20/2014 A study by LMU researchers shows that infants fed on fresh rather than UHT cow’s milk are less prone to infection. The authors recommend ...
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Binge drinking in young men linked with increased risk of hypertension

Contact: Kurtis Pivertkpivert@asn-online.org202-699-0238American Society of Nephrology@ASNKidney  Binge drinking in young men linked with increased risk of hypertension Philadelphia, PA (October 21, 2014) — Binge drinking in early ...
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Cancer Killing Foods | Episode 5 Tonight!

Episode 5: Nature's Pharmacy Airs Tonight at 9pm EST In the 1st Episode, we heard from 14 different medical doctors about their modern practices and their lack of focus ...
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Latest Update of USDA National Nutrient Database for Standard Reference Released

By Rosalie Marion Bliss October 10, 2014 The 2014 update of the U.S. Department of Agriculture (USDA) National Nutrient Database for Standard Reference, Release 27, has been launched. Containing data for ...
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Drinking decaf coffee may be good for the liver

Contact: Dawn Peterssciencenewsroom@wiley.com781-388-8408Wiley Drinking decaf coffee may be good for the liver Researchers from the National Cancer Institute report that decaffeinated coffee drinking may benefit liver health. ...
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Teens should cut sugar intake for better memory - study suggests

Key point:  Sugar consumption not only increases risk of diabetes but also risk of memory problems and brain inflammation Tuesday Oct 07, 2014 (foodconsumer.org) -- Eating ...
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Probiotic yogurt could help protect against heavy metal poisoning

Contact: Sonya Gilpinsonya.gilpin@lawsonresearch.com519-685-8500 x75852Lawson Health Research Institute@lawsonresearch  Probiotic yogurt could help protect against heavy metal poisoning Research shows probiotic strain prevents uptake of mercury and arsenic in ...
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