Tag: colorectal-cancer
Cancer News: Meat consumption boosts risk of colorectal cancer - study
By David Liu, PHD
Thursday Jan 5, 2012 (foodconsumer.org) -- Again eating too much meat may increase colorectal cancer, according to a new study published in ...
Obesity, diabetes boost death risk from colorectal cancer
Maria Cendejas
Sunday Dec 31, 2011 (foodconsumer.org) -- People who have been diagnosed with colon cancer have a poorer prognosis if they overweight or have type ...
High fiber diet may help prevent colorectal cancer
By David Liu, Ph.D.
Saturday Nov 12, 2011 (foodconsumer.org) -- A new review study published in bmj.com suggests that eating a diet high in dietary fiber ...
Green tea prevents colorectal cancer
By David Liu, Ph.D.
Tuesda, AUg 23, 2011 (foodconsumer.org) -- Drinking green tea, which is more popular in Asia may help reduce risk of colorectal cancer ...
Walnuts and flaxseed fight colorectal cancer
By David Liu, PH.D.
A new study released in the Jul 26, 2011 issue of Nutrition suggests that eating walnut oil and flaxseed oil may help ...
Folate supplements cut colorectal cancer risk?
By David Liu, Ph.D. and editing by Aimee Keenan-Greene
Friday July 8, 2011 (foodconsumer.org) -- The total intake of folic acid, fortified and naturally occurring in foods, ...
Eating yogurt may cut risk of colorectal cancer
By David Liu, Ph.D. and editing by Elizabeth Hutchinson
Thursday June 9, 2011 (foodconsumer.org) -- A new study in the May 23, 2011 issue of the ...
Eating too much red meat, processed meat boosts colorectal cancer
David Liu, Ph.D. and editing Denise Reynolds
May 24, 2011 (foodconsumer.org) -- A review report funded by the World Cancer Research Fund (WCRF) and the American ...
Colorectal (Colon) Cancer Incidence Rates
Screening saves lives: all men and women aged 50 years or older should be screened regularly for colorectal cancer.
Of cancers affecting both men and women, ...
Study: Vitamin D fights colorectal cancer
A new meta-analysis suggests that taking vitamin D supplements can cut risk of colorectal cancer.
The analysis conducted by Mathilde Touvier of Imperial College London and ...


