Tag: dairy
Dairy products may raise cancer risk
By David Liu, Ph.D.
A report published online May 3 2001 in Proceedings of the Nutrition Society suggests that eating too much dairy products may boost ...
High intake of calcium, dairy products boosts prostate cancer risk
By David Liu, Ph.D.
Saturday Sept 17, 2011 (foodconsumer.org) -- High intake of calcium from both food and dietary supplements may boost risk of advanced or ...
Health Concerns about Dairy Products
Health Concerns about Dairy Products
Many Americans, including some vegetarians, still consume substantial amounts of dairy products—and government policies still promote them—despite scientific evidence that questions ...
Eating yogurt may cut cardiovascular risk
By David Liu, Ph.D. and editing by Sarah Heilman
Friday June 3, 2011 (foodconsumer.org) -- A study reported recently in the American Journal of Clinical Nutrition ...
Dairy foods not linked to heart attack
By David Liu, Ph.D. and editing by Aimee Keenan-Green
Eating dairy products, like milk and cheese, may not increase the risk of heart attack risk and ...
Aluminum foil, containers and cookware may contaminate dairy products
By David Liu and editing by Aimee Keenan-Green
Could aluminum foil, containers and cookware used to process or store dairy products potentially pose a health risk?
The ...
Want to grow taller? Eat lots of dairy products
By David Liu and editing by Aimee Keenan Green
Want to grow taller and avoid diseases? Eat lots of dairy products.
Key T.J. of Oxford University just ...
The skinny on diabetes and dairy fats
by Aimee Keenan-Greene
Could dairy be a new weapon in the war on diabetes?
A new study in the Annals of Internal Medicine (AIM) says trans-palmitoleate from ...
Dairy products may lower diabetes risk
A new study in the December 21, 2010, issue of Annals of Internal Medicine suggests that eating whole fat dairy products may help reduce the ...
Why Grass Fed Dairy Products Are Better for You
Posted by: Dr. Mercola February 04 2010
Large-scale confinement farms dominate dairy production in the U.S. today. Only 10 to 15 percent of U.S. dairy farms are pasture-based, ...
Home
Set as homepage
Add to favorites
Mobile site
Rss
Plain text
Archive