Tag: red-meat
Processed meat linked to diabetes type 2 - studies
By David Liu
Tuesday Jan 31, 2012 (foodconsumer.org) -- Want to reduce your risk for type 2 diabetes? Try to reduce intake of processed meat! ...
Processed meat, red meat up pancreatic cancer risk
By David Liu, PHD
Diet high in processed meat and red meat linked with elevated risk for pancreatic cancer
Saturday Jan 14, 2012 (foodconsumer.org) -- Many studies ...
Red meat boosts kidney cancer risk - study
By david Liu, PHD
Saturday Jan 7, 2012 (foodconsumer.org) -- A study in the Jan, 2012 issue of American Journal of Clinical Nutrition suggests eating too ...
Red meat linked to high stroke risk - study
By David Liu, PHD
Saturday Jan 7, 2012 (foodconsumer.org) -- A new study in the journal Stroke suggests that eating too much red meat may drastically ...
Processed red meat may boost diabetes risk in women
By david liu, Ph.D.
Friday Nov 25, 2011 (foodconsumer.org) -- Eating too much processed red meat or redmeat may boost risk of type 2 diabetes mellitus, ...
Red meat, dairy products may affect breast cancer risk
By David Liu
Sunday Oct 23, 2011 (foodconsumer.org) -- Sex hormones like estrogen have been known to promote the development of breast cancer. But less known ...
Eating too much red meat may cause stomach cancer
By David Liu, PH.D.
Sunday Aug 14, 2011 (foodconsumer.org) -- Eating too much red meat which is high in heme iron may increase risk of gastric ...
Processed meat, red meat linked to higher stroke risk
By David Liu, Ph.D.
Sunday Aug 14, 2011 (foodconsumer.org) -- Eating processed meat may boost risk of stroke in men, a study in the Aug 2011 ...
Processed, red meats linked to elevated risk of type 2 diabetes mellitus
By David Liu, Ph.D.
Wednesday Aug 10, 2011 (foodconsumer.org) -- A study led by researchers at Harvard School of Public suggests eating red meat, particularly processed ...
Red meat, processed meat linked to higher risk of bladder cancer
By David Liu, Ph.D.
Monday Aug 8, 2011 (foodconsumer.org) -- A meta-analysis in the May 2011 issue of Medical Oncology suggests that eating too much, meat, ...
Home
Set as homepage
Add to favorites
Mobile site
Rss
Plain text
Archive