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# Apigenin may be effective in treating many types of cancer
- URL: https://www.foodconsumer.org/apigenin_cancer_0910160224/
- Published: 2016-09-10T15:23:00.000Z
- Updated: 2026-09-15T14:40:27.000Z
- Description: Studies reported over the past decades suggest apigenin, a flavonoid concentrated in parsley, celery, chamomile, red grapes and herbs such as rosemary and thyme, may work against cancers including pancreatic, lung, breast, prostate and skin cancer, as well as leukemia.
- Author: Food Consumer
- Tags: Phytochemicals, Nutrition, #vivvo-import

Apigenin found in fruits, vegetables, spices and herbs may be enlisted as your next weapon to treat various cancers including pancreatic cancer, lung cancer, thyroid cancer, breast cancer, prostate cancer, liver cancer, skin cancer, stomach cancer, and bladder cancer as well as leukemia, according to studies reported in the past decades.Apigenin a flavonoid is found high in parsley, celery, other spices like rosemary, oregano, thyme, basil and coriander, chamomile, cloves, lemon balm, artichokes and spinach, peppermint, red grapes, and licorice many of which have been known for their anti-cancer properties.