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# Foods that contain high sugars
- URL: https://www.foodconsumer.org/foods_that_contain_high_sugars/
- Published: 2007-03-01T19:19:00.000Z
- Updated: 2026-09-20T15:46:00.000Z
- Description: A USDA table ranks selected foods by total sugars per common measure. Sweetened condensed milk tops it at 166 g a cup, followed by deglet noor dates at 113 g, white chocolate at 100 g and frozen grape juice cocktail concentrate at 95 g a can.
- Author: Food Consumer
- Tags: Food Chemicals, #vivvo-import

**Suagrs, total (g) Content of Selected Foods per Common Measure, sorted by nutrient content**

**NDB\_No, Description, Weight (g), Common Measure, Content per Measure**

01095 Milk, canned, condensed, sweetened 306 1 cup 166.46  
09087 Dates, deglet noor 178 1 cup 112.76  
19087 Candies, white chocolate 170 1 cup 100.30  
09136 Grape juice cocktail, frozen concentrate, undiluted, with added  
ascorbic acid 216 6-fl-oz can 95.19  
18330 Pie crust, cookie-type, prepared from recipe, graham cracker, baked 239 1 pie shell 91.63  
19080 Candies, semisweet chocolate 168 1 cup 91.56  
09298 Raisins, seedless 145 1 cup 85.83  
09214 Orange juice, frozen concentrate, unsweetened, undiluted 213 6-fl-oz can 79.60  
09125 Grapefruit juice, white, frozen concentrate, unsweetened, undiluted 207 6-fl-oz can 70.71  
09310 Rhubarb, frozen, cooked, with sugar 240 1 cup 68.88  
18102 Cake, white, prepared from recipe with coconut frosting 112 1 piece 64.28  
01110 Milk shakes, thick chocolate 300 10.6 fl oz 62.55  
09292 Plums, dried (prunes), stewed, without added sugar 248 1 cup 61.95  
14346 Shake, fast food, chocolate 333 16 fl oz 61.94  
09320 Strawberries, frozen, sweetened, sliced 255 1 cup 61.23  
09284 Plums, canned, purple, heavy syrup pack, solids and liquids 258 1 cup 57.56  
01111 Milk shakes, thick vanilla 313 11 fl oz 55.56  
09250 Peaches, frozen, sliced, sweetened 250 1 cup 55.45  
09306 Raspberries, frozen, red, sweetened 250 1 cup 54.40  
09027 Apricots, canned, heavy syrup pack, with skin, solids and liquids 258 1 cup 51.26  
09241 Peaches, canned, heavy syrup pack, solids and liquids 262 1 cup 48.84  
14347 Shake, fast food, vanilla 333 16 fl oz 45.39  
09055 Blueberries, frozen, sweetened 230 1 cup 45.36  
09100 Fruit cocktail, (peach and pineapple and pear and grape and cherry), canned, heavy syrup, solids and liquids  
248 1 cup 44.42  
19106 Candies, gumdrops, starch jelly pieces 74 10 worms 43.64  
01121 Yogurt, fruit, low fat, 10 grams protein per 8 ounce 227 8-oz container 43.24  
09270 Pineapple, canned, heavy syrup pack, solids and liquids 254 1 cup 42.93  
09294 Prune juice, canned 256 1 cup 42.11  
09257 Pears, canned, heavy syrup pack, solids and liquids 266 1 cup 40.43  
12179 Nuts, coconut meat, dried (desiccated), sweetened, shredded 93 1 cup 40.15  
14157 Carbonated beverage, root beer 370 12 fl oz 39.22  
09220 Tangerines, (mandarin oranges), canned, light syrup pack 252 1 cup 39.03  
09121 Grapefruit, sections, canned, light syrup pack, solids and liquids 254 1 cup 38.20  
09020 Applesauce, canned, sweetened, without salt (includes USDA  
commodity) 255 1 cup 37.41  
19135 Candies, MASTERFOODS USA, MILKY WAY Bar 61 1 bar (2.15 oz) 36.41  
09268 Pineapple, canned, juice pack, solids and liquids 249 1 cup 35.98  
09135 Grape juice, canned or bottled, unsweetened, without added ascorbic acid 253 1 cup 35.93  
09282 Plums, canned, purple, juice pack, solids and liquids 252 1 cup 35.83  
18090 Cake, boston cream pie, commercially prepared 92 1 piece 33.22  
14400 Carbonated beverage, cola, contains caffeine 370 12 fl oz 33.19  
14145 Carbonated beverage, SPRITE, lemon-lime, without caffeine 368 12 fl oz 33.05  
14277 Grape drink, canned 250 8 fl oz 32.65  
11546 Tomato products, canned, paste, without salt added 262 1 cup 31.91  
14136 Carbonated beverage, ginger ale 366 12 fl oz 31.84  
09137 Grape juice cocktail, frozen concentrate, diluted with 3 volume water, with added ascorbic acid 250 1 cup 31.63  
14017 Alcoholic beverage, pina colada, prepared-from-recipe 141 4.5 fl oz 31.49

**From USDA National Nutrient Database for Standard Reference, Release 21**

**Originally published at http://www.nal.usda.gov/fnic/foodcomp/Data/SR21/nutrlist/sr21w269.pdf**