> ## Content Index > Fetch the complete content index at: https://www.foodconsumer.org/llms.txt > Use this file to discover other available public pages before exploring further. # La Guadalupana Wholesale Co., Inc. Recalls Pork and Chicken Products Due To Misbranding and an Undeclared Allergen - URL: https://www.foodconsumer.org/recalls_pork_and_chicken_0411150753/ - Published: 2015-04-11T20:53:00.000Z - Updated: 2026-09-22T16:30:31.000Z - Description: La Guadalupana Wholesale of Chicago is recalling about 34,923 pounds of pork and chicken tamales made between January 16 and March 30, 2015, because the label does not declare the egg whites they contain. The cases went to retailers in Illinois, Indiana and Wisconsin. - Author: Food Consumer - Tags: Alerts, Shopping, #vivvo-import ## News Release ### La Guadalupana Wholesale Co., Inc. Recalls Pork and Chicken Products Due To Misbranding and an Undeclared Allergen **Class I Recall057-2015** **Health Risk: HighApr 8, 2015** [En Español](http://www.fsis.usda.gov/wps/portal/fsis/topics/recalls-and-public-health-alerts/recall-case-archive/archive/2015/recall-057-2015-release/!ut/p/a1/jZHbbqMwEIafZS-ydwQDSTapVK1YDmnYYJqGo29WxnECxQZECBSefp2tVKlVqq194xl9M%5F%5FMbxnJsYxK3OUn3OZVidk1Ros%5FYAcWysoAjmfrNthAzQ6XcK0AbyGA5B2wUq5AuPN-GwZYQu2L9Z8cHfyv3vmCgNq4hnuSUY3bTMrLYyXHDSWYMYngM5VwQ7K8o3L89lCBMn9jwPyHdE1IDWVU8HIko%5FeiQBFXiO5nDw7UgDf7CNxw5RX4fG2x14lV6b8vSPQy1ZZigYYeaUOb6aUR6axt67sJmACWl8V5eqq6A2Vi%5FGaYkopPQNtgUvxsh5reE5aT4jst88M9iuzx0bd4Gtl1umYXpLLi0d%5F0rh%5F00NRn2-fd6PnW3PP1F4crjGgwQ2pYI1OBT9amDWzH2gZO6BtgcE1Lcc1d7xkz4I7Fi-cXvbtHRRI%5FZQm3RxRde1u94DhRwwFH9lnEGjTdEY7BzOFhm0TsjKPdCudzgNerljzALi1-5YSH4LC2L4d11qUl46m6Ksgwf05VwA8xZISL3re8yapzK8c3PZFrHsTjVj%5FuNxJKh%5F7bXwep48k!/?1dmy¤t=true&urile=wcm%3apath%3a%2Ffsis-content%2Finternet%2Finformational%2Fen-espanol%2Fnoticiasysucesos%2Favisos-de-alerta-sobre-salud-publica%2Farchive%2F2015%2Frc-057-2015-sp&ref=foodconsumer.org) Congressional and Public Affairs Whitney Joy (202) 720-9113 **WASHINGTON, April 8, 2015 –** La Guadalupana Wholesale Co., Inc., a Chicago, Ill. establishment, is recalling approximately 34,923 pounds of pork and chicken tamale products due to misbranding and an undeclared allergen, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The products contain egg whites, a known allergen, which are not declared on the product label. The pork and chicken tamale items were produced on various dates between January 16, 2015 and March 30, 2015\. The following products are subject to recall: \[[View Labels](http://www.fsis.usda.gov/wps/wcm/connect/e80a8c31-2f3d-436d-a077-a0aba0515b76/057-2015-labels.pdf?MOD=AJPERES&ref=foodconsumer.org) (PDF Only)\] - 25 lb. cases containing 100 4 oz. pieces of “La Guadalupana Hot Pork Tamales.” - 15 lb. cases containing 80 3 oz. pieces of “La Guadalupana Hot Pork Tamales.” - 25 lb. cases containing 100 4 oz. pieces of “La Guadalupana Hot Chicken Tamales.” - 15 lb. cases containing 80 3 oz. pieces of “La Guadalupana Hot Chicken Tamales.” - 15 lb. cases containing 60 4 oz. pieces of “La Guadalupana Hot Chicken Tamales.” - 12.5 lb. cases containing 50 4 oz. pieces of “La Guadalupana Hot Chicken Tamales.” The products subject to recall bear the establishment number “EST. 21094” or “P-21094” inside the USDA mark of inspection. These items produced were shipped to retail locations in Illinois, Indiana, and Wisconsin. The problem was discovered by FSIS in-plant personnel during routine verification activities. FSIS and the company have received no reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider. FSIS routinely conducts recall effectiveness checks to verify recalling firms notify theircustomers of the recall and that steps are taken to make certain that the product is no longer available to consumers. Consumers and media with questions about the recall can contact Alejandro Castro, General Manager of La Guadalupana Wholesale Co., Inc, at (866) 954-3654 or [info@senortamale.com](mailto:info@senortamale.com). Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at [AskKaren.gov](http://askkaren.gov/?ref=foodconsumer.org) or via smartphone at [m.askkaren.gov](http://m.askkaren.gov/?ref=foodconsumer.org). The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from l0 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at: [http://www.fsis.usda.gov/reportproblem](http://www.fsis.usda.gov/reportproblem?ref=foodconsumer.org). | **USDA Recall Classifications** | | | ------------------------------- | --------------------------------------------------------------------------------------------------------------------------------------------------------------- | | **Class I** | This is a health hazard situation where there is a reasonable probability that the use of the product will cause serious, adverse health consequences or death. | | **Class II** | This is a health hazard situation where there is a remote probability of adverse health consequences from the use of the product. | | **Class III** | This is a situation where the use of the product will not cause adverse health consequences. | *Last Modified Apr 09, 2015*