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Eating fish helps prevent type 2 diabetes mellitus in men

By David LIu, Ph.D. Wednesday Aug 24, 2011 (foodconsumer.org) -- Eating fish may reduce risk of type 2 diabetes mellitus in men, but not in women,

Got insulin resistance? Vitamin d supplements can help

By David Liu, Ph.D. Sunday Aug 14, 2011 (foodconsumer.org) -- A new trial reported in the British Journal of Nutrition suggests that taking vitamin D supplements ...
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Processed, red meats linked to elevated risk of type 2 diabetes mellitus

By David Liu, Ph.D. Wednesday Aug 10, 2011 (foodconsumer.org) -- A study led by researchers at Harvard School of Public suggests eating red meat, particularly processed ...
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The fatty Mediterranean diet cuts diabetes risk

By David Liu, Ph.D. and editing by Aimee Keenan-Green Eating a Mediterranean diet may help prevent diabetes. Salas-Salvadó J.  of Universitat Rovira i Virgili in Reus, Spain, ...
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Dairy products may lower diabetes risk

A new study in the December 21, 2010, issue of Annals of Internal Medicine suggests that eating whole fat dairy products may help reduce the ...
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Drinking coffee may reduce risk of type 2 diabetes mellitus

The page has been moved to  Drinking Coffee May Cut Type 2 Diabetes Mellitus Risk ...
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Breastfeeding cuts risk of type 2 diabetes mellitus

Women who did not breastfeed their children are at higher risk for type 2 diabetes mellitus later in life than those who did, according to ...
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On Diabetes, Mid-Life and Alzheimer's

A new study currently published in the journal Neurology further clarifies an association between Type 2 diabetes and Alzheimer’s disease, or other forms of dementia.To ...
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Diabetes mellitus (Type 2) linked to Alzheimer's disease

  People with insulin resistance, or type 2 diabetes mellitus, may be at higher risk for developing plaques in the brain that are linked with Alzheimer's ...
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Green leafy vegetables cut diabetes mellitus (type 2) risk

A new study published in British Medical Journal has found eating high amounts of green leafy vegetables helps significantly reduce the risk of developing type ...
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