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New Science Website Reveals the Truth About Sugar

Visit the Mercola Video Library Story at-a-glance A recent analysis concluded that studies with industrial ties were five times more likely to present a conclusion of “no

Drinking green tea or sour tea helps type 2 diabetes mellitus

Tuesday Dec 2, 2014 (foodconsumer.org) -- A new study in Iranian Journal of Medical Sciences suggests that drinking green tea or sour tea may help ...
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Alcohol drinking linked to low risk of type 2 diabetes mellitus

Sunday Nov 30, 2014 (foodconsumer.org) -- A study recently published on the website of Journal of Obesity suggests that light to moderate alcohol consumption may ...
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Sugar promotes dental caries, fluoride may not help much

Editor's note: The study seems to suggest that sugar intake should be limited to less than 3% of energy, which means for an adult, no ...
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Compass Natural Fall 2014 News: GMO Labeling, Pesticides in Tea, and More

        Fall 2014 Report                                News  |  Research  |  Trends News GMO Labeling Election Wrap-up by Steven Hoffman   The ...
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New Research Adds Spice to Curcumin’s Health-Promoting Benefits

November 6, 2014 New Research Adds Spice to Curcumin’s Health-Promoting Benefits   Newly created turmeric-based formulation releases anti-inflammatory power throughout body   COLUMBUS, Ohio – The health benefits of over-the-counter curcumin supplements ...
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Tea and citrus products could lower ovarian cancer risk, new UEA research finds

Tue, 28 Oct 2014 Tea and citrus fruits and juices are associated with a lower risk of developing ovarian cancer, according to new research from the ...
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Fermented carrot juice may help type 2 diabetes mellitus

Tuesday Oct 28, 2014 (foodconsumer.org) -- Many things you can use or not use to reduce the risk of type 2 diabetes mellitus or treat ...
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Soy, allium vegetables, mushroom prevent cancer

Friday Oct 24, 2014 (foodconsumer.org) -- Eating a lot of soy products such as soybean, soybean curd or tufo, allium vegetables like onion and garlic, ...
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Fresh milk keeps infections at bay

München, 10/20/2014 A study by LMU researchers shows that infants fed on fresh rather than UHT cow’s milk are less prone to infection. The authors recommend ...
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