FROM CARAMEL APPLES TO GOODIES FOR YOUR TRICK OR TREATERS, ANNIE B’S APPLE, MAPLE, & NEW PUMPKIN CARAMELS MAKE YOUR FALL BUSHELS BETTER
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Annie B’s Delicious & Authentic Caramel Makes the Perfect Caramel Apples, Caramel Apple Crisp and a Yummy Topping For Cakes & Pies
Annie B’s is a small, family-owned caramel company with a 30 year tradition of making delicious handcrafted caramels and popcorn. Each individually wrapped caramel is made using simple, local ingredients like brown sugar, water, corn starch, butter, corn syrup, sweetened condensed milk, inverted sugar and natural flavor. The result is absolutely scrumptious caramels. Annie B’s caramel is slow cooked in copper pots through small-batch cooking. Each piece is made by hand with the exception of cutting and wrapping of the caramels. Handcrafted candy the way it used to be made in eras bygone.
Check out their mouth watering fall collection of apple, maple, original, and brand new pumpkin flavors!
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Annie B’s Delicious & Authentic Caramel Makes the Perfect Caramel Apples, Caramel Apple Crisp and a Yummy Topping For Cakes & Pies
Annie B’s is a small, family-owned caramel company with a 30 year tradition of making delicious handcrafted caramels and popcorn. Each individually wrapped caramel is made using simple, local ingredients like brown sugar, water, corn starch, butter, corn syrup, sweetened condensed milk, inverted sugar and natural flavor. The result is absolutely scrumptious caramels. Annie B’s caramel is slow cooked in copper pots through small-batch cooking. Each piece is made by hand with the exception of cutting and wrapping of the caramels. Handcrafted candy the way it used to be made in eras bygone.
Check out their mouth watering fall collection of apple, maple, original, and brand new pumpkin flavors!
Caramel plays so well with apples so Annie B's created an apple-flavored caramel! Their delicious caramels, made with fresh churned butter, are a brilliant match to a slightly tart apple flavor. It's kind of like eating a handy little caramel apple, except you can stash a bunch in your bag and nosh on them all day long without the mess! All-Natural & Gluten-Free.
Maple sugar and caramel just make sense together. Annie B's Maple Caramel is like sitting down to a tall stack of pancakes drenched in melty butter and maple syrup but without all of those carbs! Not to get “sappy” about it, but this caramel is one that we are really in love with. All-Natural & Gluten-Free.
Slowly cooked in copper pots, our buttery caramels have a taste that will take you back to simpler times when grandma made caramels for you. Now you can have handmade caramels whenever you want! All-Natural & Gluten-Free.
Pumpkin Caramels (Coming Soon!)
What’s speaks to fall more than pumpkin? Pumpkin makes everything taste amazing. Annie B’s is excited to introduce the newest flavor in the collection—Pumpkin Caramel, just in time for the Fall season! All-natural and Gluten-free.
Perfect for all kinds of all Fall gatherings, celebrations and occasions including football get togethers and Halloween parties, Annie B's caramels are available in a variety of sizes and packages. Bring one as a hostess gift!
1 LB Caramel Apple Kit with Sticks ($6)
1 LB Caramel Apple Kit with Sticks ($6)
If it’s caramel apples you crave, look no further than Annie B’s! Annie B’s caramel pairs perfectly with crisp autumn apples. The caramel apple pack comes with 5 wooden sticks and directions for splendid caramel apples to please everyone in your family. Also comes in a pumpkin spice flavor. All-Natural & Gluten-Free.
Annie B's buttery caramel adds decadence to your fall baking and is available in a handy 1 lb. package. Some mouthwatering ideas: Add it to uncooked brownie batter, bake as directed for the best brownies ever. Gently warm caramel on stovetop, then pour discs onto parchment paper and make unique little bites by topping discs with nuts, melted chocolate, dried fruit, pretzels, whatever you want! Let cool and serve up a bunch of smiles. Or just take your apple pie to another level by drizzling with melted caramel. All-Natural & Gluten-Free.
Here are a couple more yummy ways you can incorporate Annie B’s Caramel into your fall baking:
Here are a couple more yummy ways you can incorporate Annie B’s Caramel into your fall baking:
Caramel Apple Crisp
3 cups old-fashioned oats
2 cups all-purpose flour
1-1/2 cups packed brown sugar
1 teaspoon ground cinnamon
1 cup cold butter, cubed
8 cups thinly sliced & peeled tart apples
1 package of Annie B’s Baking Caramel
1 cup apple cider, divided
3 cups old-fashioned oats
2 cups all-purpose flour
1-1/2 cups packed brown sugar
1 teaspoon ground cinnamon
1 cup cold butter, cubed
8 cups thinly sliced & peeled tart apples
1 package of Annie B’s Baking Caramel
1 cup apple cider, divided
Preheat oven to 350°. In a large bowl, mix oats, flour, brown sugar and cinnamon; cut in butter until crumbly. Press half of the mixture into a greased 13x9-in. baking dish. Layer half of each of the following: apples, caramels and remaining oat mixture. Repeat layers. Drizzle 1/2 cup cider over top. Bake, uncovered, 30 minutes. Drizzle with remaining cider; bake 15-20 minutes longer or until apples are tender. Makes 12 servings.
Recipe adapted from Taste of Home.
Recipe adapted from Taste of Home.
Caramel Bundt Cake
For the cake:
3 cups all-purpose flour
1 & 1/2 teaspoons baking powder
3/4 teaspoon baking soda
1 teaspoon salt
1 cup unsalted butter, softened
3/4 cup granulated sugar
3/4 cup packed light brown sugar
3 large eggs
1 tablespoon vanilla extract
1 cup buttermilk
For the topping:
Melt Annie B’s Baking Caramel in a sauce pan and drizzle over top of
cooled bundt cake.
Preheat oven to 350°. Generously grease a 10-cup bundt pan. Whisk together flour, baking powder, baking soda and salt. Set aside.
Beat butter, sugar, and brown sugar until fluffy. Add eggs, one at a time, mixing well after each addition. Mix in vanilla.
Gradually add flour mixture, alternating with buttermilk. Begin and end with flour mixture. Mix just until combined. Pour into bundt pan.
Transfer batter to prepared pan. Bake 35-40 minutes or until a pick inserted into the center comes out clean. Cool in pan for 15-20 minutes. Then, transfer to a wire rack to cool completely.
Adapted from Bake or Break.
About Annie B’s Caramels & Popcorn
Annie B’s Caramels and Popcorn is a small family-owned caramel company located in Kellogg, Minnesota. This isn’t just any caramel company, Annie B’s prides itself on a line of gluten free, all natural ingredients. Each beautifully wrapped caramel is made using locally sourced products including milk, butter, sugar, condensed milk and natural flavoring. The caramel is slow cooked in copper pots through small-batch cooking. Homemade candy the way it used to be made in eras bygone. Annie B’s is so good Oprah named them one of her “favorite things.”
Create your own fall magic by visiting Annie B’s at http://www.anniebs.com. You can follow Annie B’s on Facebook & Twitter.
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