Scallion Rice

4 1/2 cups   cooked rice (in unsalted water)

1 1/2 tsp   bouillon granules, unsalted

1/4 cup   scallions (green onions), chopped  

Cook rice according to directions on the package.

Combine the cooked rice, scallions, and bouillon granules and mix well.

Measure 1 cup portions and serve.

Makes 5 servings--Serving size: 1 cup

Calories 185 

Fat 1 g 

Saturated fat 0 g 

Cholesterol: 0 mg 

Sodium: 3 mg

From nih.gov